Baseline n (%) | Follow-up n (%) | P-value | |
---|---|---|---|
BMI overweight - Hong Kong criterion | P = 0.15 | ||
Red flagged (BMI ≥ 23) | 113 (76.4) | 106 (71.6) | |
Green flagged (BMI = 18.50-22.99) | 31 (20.9) | 40 (27.0) | |
Missing | 4 (2.7) | 2 (1.4) | |
BMI overweight- international criterion | P = 0.58 | ||
Red flagged (BMI ≥ 25) | 83 (56.1) | 79 (53.4) | |
Green flagged (BMI = 18.50-24.99) | 65 (43.9) | 68 (45.9) | |
Missing | 0 | 1 (0.7) | |
Waist circumference | P = 0.07 | ||
Red flagged (males ≥ 90 cm, females ≥ 80 cm) | 78 (52.7) | 90 (60.8) | |
Green flagged (males < 90 cm, females < 80 cm) | 68 (45.9) | 57 (38.5) | |
Missing | 2 (1.4) | 1 (0.7) | |
Hypertension | P = 1.00 | ||
Red flagged (BP ≥ 140/90) | 32 (21.6) | 32 (21.6) | |
Green flagged (BP < 140/90) | 115 (77.7) | 116 (78.4) | |
Missing | 1 (0.7) | 0 | |
Hypercholesterolemia | P = 0.38 | ||
Red flagged (Total Cholesterol ≥ 6.2 mmol/L) | 36 (24.3) | 21 (14.2) | |
Green flagged (< 6.2 mmol/L) | 83 (56.1) | 83 (56.1) | |
Missing | 29 (19.6) | 44 (29.7) | |
Raised LDL cholesterol | P = 0.21 | ||
Red flagged (LDL ≥ 4.1 mmol/L) | 29 (19.6) | 13 (8.8) | |
Green flagged (< 4.1 mmol/L) | 95 (64.2) | 93 (62.8) | |
Missing | 24 (16.2) | 42 (28.4) | |
Raised fasting plasma glucose | P = 0.21 | ||
Red flagged (Glucose - ≥ 7.00 mmol/L) | 16 (10.8) | 21 (14.2) | |
Green flagged (< 7.0 mmol/L) | 116 (78.4) | 83 (56.1) | |
Missing | 16 (10.8) | 44 (29.7) | |
Raised triglycerides | P = 1.00 | ||
Red flagged (Triglycerides - ≥ 2.2 mmol/L) | 39 (26.4) | 24 (16.2) | |
Green flagged (< 2.2 mmol/L) | 84 (56.8) | 75 (50.7) | |
Missing | 25 (16.9) | 49 (33.1) |